Forming

The success of a producer is often based on product innovation. Risco helps to develop new food products with original shape, texture, appearance or taste. Risco forming systems allow to process meat, fish, cheese or other products of round, oval or square shape, or with specific shapes, as well as coextruded and stuffed products that meet the new market trends. The size of the forms can be easily modified thanks to the high flexibility of systems.

Main Features

  • Compact final product
  • Net forming of product contours
  • Excellent weight control
  • Flexible systems
  • Highest hygienic standard


Risco forming systems