The large and modern Risco stand in Hall 8.0 will be the perfect meeting point for visitors from all over the world to start new interesting discussions, business contacts and set up new collaborations.
The Risco team is thrilled to welcome clients and partners again and introduce the latest Risco technology in live mode, every day.
Besides that, the Risco team will take you to its Virtual Room to learn more about Risco products and solutions for the food industry.
What you will see:
- RS 920
The fast and precise high speed portioner for mince meat and plant-based products. The potential of the RS 920 doesn’t end with just industrial minced meat production. The machine’s capabilities range across many extruded meat products, such as cevapcici, mici, kofta.
- ATM 201
The Risco automatic forming line for gourmet products of any size and from any protein source, suitable for premium steakhouse restaurants, upscale retail stores, and for all meat and alt-meat lovers.
- MULTILANE EXTRUDER
A unique and technologically advanced system to extrude food products in equal portions (meat-fish-cheese-confectionary and more). The Product Divider, also called Product Splitter is executed with a product driven eccentric vane pump system. Each section has its own rotor with vanes. All sections are connected to each other.
- RS 650
The milestone of all Risco vacuum filling machinery. Its heading position is due to not only the widest rotor and the humongous output. It relates also to the top quality stuffed products that this gigantic machinery is capable of producing.
And much more !
Thanks to extensive expertise in processing lines, all Risco equipment can be integrated into complete solutions to guarantee a high level of operational and process reliability as well as efficiency.
Please schedule an appointment to visit the Risco Virtual Area in Hall 8.0 – Stand B60 and get the best from your visit to IFFA.
Main Contact: firstname.lastname@example.org