The model for medium-high production with integrated vacuum system
Model RS 750 SV is ideal for mixing meat or any other food product. The vacuum system increases the absorption of liquids, thus enhancing the density of the final product. The mixing system with intersecting paddles grants an homogenous mixing process in a short time, thus maintaining the organoleptic qualities of the original product, without altering taste, flavor and structure. The vacuum-mixer RS 750 SV has a solid stainless steel cover that moves automatically when you download the dough through a vertical loader, thus ensuring a greater automation of the production process. The computer allows to control and memorize all the working parameters.
- Better distribution of the product
- Greater consistency of the dough
- Complete absorption of liquids
- Better quality and colour of the product
- Robust steel construction
- Mixing paddles with wariable speed
- Bowl capacity: 750 l.
- Cart capacity: 200 l.
- Motor power: 8.7 kW