{"id":3042,"date":"2018-04-10T12:58:05","date_gmt":"2018-04-10T10:58:05","guid":{"rendered":"http:\/\/risco.clientbook.it\/?p=3042"},"modified":"2024-07-10T11:20:43","modified_gmt":"2024-07-10T09:20:43","slug":"rs-615","status":"publish","type":"post","link":"https:\/\/www.risco.it\/de\/vakuumfullmaschinen\/fullen-von-schinken\/rs-615\/","title":{"rendered":"RS 615"},"content":{"rendered":"<h3>Die Vakuumf\u00fcllmaschine f\u00fcr Formschinken und kleinst\u00fcckiges Fleisch<\/h3>\n<div>\n<p>Das Oberklassemodell RS 615 ist die ideale Vakuumf\u00fcllmaschine f\u00fcr die Herstellung von Formschinken und f\u00fcr klein gest\u00fcckeltes Schweine-, Rind- oder Gefl\u00fcgelfleisch mit einem Einzelgewicht bis 500 Gramm. Die effiziente und konstant arbeitende Anlage mit Doppelvakuum garantiert die vollst\u00e4ndige Entl\u00fcftung und die optimale Bef\u00fcllung der F\u00fcllsystemzellen. Das Resultat ist ein Endprodukt der Spitzenqualit\u00e4t, das extrem kompakt ist und beim Schneiden ein appetitliches Aussehen hat. Die Vakuumf\u00fcllmaschine Risco RS 615 ist absolut pr\u00e4zise in der Kontrolle des Portionsgewichts. Diese Eigenschaft gestattet in Verbindung mit dem pr\u00e4zisen, kontinuierlich und automatisch ablaufenden F\u00fcllprozess die perfekte Anpassung an die mit strengen Vorgaben behafteten Fertigungsprozesse von Gro\u00dfbetrieben. Die RS 615 kann f\u00fcr die Portionierung in Formen oder in die Thermoformanlage problemlos mit automatischen Klippern der j\u00fcngsten Generation, mit dem eink\u00f6pfigen (RS 117) oder dem doppelk\u00f6pfigen Dosiersystem (RS 117.2) gekoppelt werden.<\/p>\n<\/div>\n<div>\n<h4>Hauptmerkmale<\/h4>\n<ul class=\"home-cols\">\n<li>H\u00f6chst gewichtsgenaue Portionierung<\/li>\n<li>Automatischer Herstellungsprozess<\/li>\n<li>H\u00f6here Kompaktierung des Br\u00e4ts<\/li>\n<li>V\u00f6llig luftfreies Br\u00e4t<\/li>\n<li>H\u00f6here t\u00e4gliche Aussto\u00dfleistung<\/li>\n<li>Optimale Kammerbef\u00fcllung<\/li>\n<li>Kompaktes und bedienungsfreundliches System<\/li>\n<\/ul>\n<h4>Technische Eigenschaften<\/h4>\n<ul class=\"home-cols\">\n<li>Aussto\u00dfleistung pro Stunde: 13.500 kg\/h<\/li>\n<li>F\u00fclldruck: 40 bar max<\/li>\n<li>Installierte Leistung: 12 kW<\/li>\n<li>Trichterinhalt: 350 Liter<\/li>\n<li>Inhalt des Bodentrichters: 1.100 Liter<\/li>\n<\/ul>\n<p><a href=\"https:\/\/www.risco.it\/wp-content\/uploads\/2020\/10\/Risco-RS600-Linea-Sottovuoto.pdf\">Brochure RS 615<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Das Oberklasse-Modell f\u00fcr Formschinken und f\u00fcr klein gest\u00fcckeltes Fleisch.<\/p>\n","protected":false},"author":4,"featured_media":1395,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[6184,1234],"tags":[],"class_list":["post-3042","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-schinken","category-fullen-von-schinken"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v22.0 (Yoast SEO v27.1.1) - 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